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A tea strainer is a small metal or cloth device used to strain loose leaf teas from their infusion. It has been around since the early 19th century and was originally made of silver, though today it can be found in plastic, stainless steel and even bamboo varieties.
The idea behind using a tea strainer is that by removing the leaves prior to drinking you don’t end up consuming large pieces which could have an unpleasant taste or texture when consumed directly with your beverage.
Tea strainers are particularly useful for those who enjoy brewing multiple infusions of green, white and oolong teas as they contain finer particles than black tea so need more precise filtering out before being served into cups!
Benefits wise there are several advantages associated with utilizing one: firstly having less residue at the bottom will make drinks smoother; secondly any bitter tannins present within some types of drink won't get added to individual servings due its absence in liquid form after pass through this filter; thirdly depending on type chosen other tastes such as herbal flavorings might not go amiss either if desired during preparation process thanks again removal beforehand (particularly beneficial for robust flavors like mint).
The tea strainer has been a popular kitchen tool for centuries. It is believed that the first strainers were made in China during the Song dynasty (960-1279 AD). These early models featured metal mesh baskets with handles, and they quickly spread throughout Asia as well as to Europe and North America.
In its earliest form, tea leaves would be placed directly into boiling water before being strained using this device – similar to how fine herbs are used today when brewing herbal teas or tisanes.
This allowed people to enjoy their favorite blends of flavor without having chunks of leaf floating around within their cup! As time went on these devices evolved from simple wire mesh containers into intricate designs featuring ceramic bowls complemented by silver plated spouts & handles.
Some even included elaborate engravings along them which added an extra level of sophistication when serving drinks at social gatherings such as afternoon teas or banquets alike.
In modern times there’s no denying just how much influence Tea Strainers have had over our culture - both figuratively and literally speaking: whether it's providing us with delicious hot beverages each morning so we can start off right way ahead OR helping create those perfect frothy cappuccinos..
To sum up, tea strainers are an essential kitchen tool for any avid tea-drinker. Not only do they allow you to brew a perfect cup of loose leaf tea but their ease and convenience make them very affordable too. They come in many different styles so that there is sure to be one out there which will suit your needs perfectly.
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